COMPANY

COMPANY

HISTORY OF THE KOCH'S COMPANY

KOCHS historical picture of the parent company

KOCH'S headquarters are located in Baiersdorf, in the heart of Franconian horseradish country. The first horseradish cultures were planted here by Margrave Johann the Alchemist as early as 1430.

EXPERIENCE & DEVELOPMENT
THROUGH THE DECADES

KOCHS historical picture by Georg Koch
1908

FOUNDATION

In this year Georg Koch founds his

agricultural warehouse.

1932

WHOLESALE

Karl Koch takes over the warehouse from Georg Koch.

First potato wholesaler on site, as well as

Wholesale of horseradish, fruit and vegetables.

KOCHS historical picture of the harvest
KOCHS factory workers in the family business
1948

POST-WAR PERIOD

Karl Koch, a pioneer in post-war Germany, recognizes the signs of the times and begins processing horseradish in order to meet the growing demand for horseradish products. At the same time, the trade in raw horseradish becomes increasingly important.

1968

NEW PRODUCTS & MARKETS

After Karl Koch's death, his wife Lisa does not hesitate for a second to continue the now rapidly expanding business in the family tradition. Together with her son Hans-Karl, she founds Karl Koch KG Meerrettichkonservenfabrik. Newly developed products conquer the market, also in other European countries.

KOCHS Inventory in the family business
KOCHS Horseradish Tradition & Modernization
1989

MODERNIZATION

In this year, the first decisive step for the next millennium is taken with the founding of KOCH'S Meerrettich GmbH. Expansion and modernization of the company become necessary in order to expand and improve the production of horseradish and delicatessen products.

1991

NEW PRODUCTS & MARKETS

The subsidiary KOCH'S Torma (Hungaria) Kft. is founded in Hungary. This step opens up new sales markets in the east, expands the supply of raw materials in a
climatically ideal country and enables the
development of further delicatessen products.

KOCHS horseradish factory
KOCHS Horseradish field view 02
2020

EXPANSION OF EXPERTISE & FUTURE INVESTMENTS

With the founding of KOCH'S Meerrettich & Feinkost GmbH, the traditional company is set up for the future. Continuous investment in further expansion and modernization ensures that KOCH'S will continue to have extensive horseradish expertise from the field to the jar for the next 100 years, as well as high-quality and exciting products for the future.

TO BE CONTINUED

HISTORY OF THE KOCH'S COMPANY

KOCHS historical picture of the parent company

KOCH'S headquarters are located in Baiersdorf, in the heart of Franconian horseradish country. The first horseradish cultures were planted here by Margrave Johann the Alchemist as early as 1430.

EXPERIENCE & DEVELOPMENT
THROUGH THE DECADES

1908

FOUNDATION

In this year, Georg Koch founds his agricultural warehouse.

KOCHS historical picture by Georg Koch

1932

WHOLESALE

Karl Koch takes over the warehouse from Georg Koch. First local potato wholesaler and wholesaler of horseradish, fruit and vegetables.

KOCHS historical picture of the harvest

1948

POST-WAR PERIOD

Karl Koch, a pioneer in post-war Germany, recognizes the signs of the times and begins processing horseradish in order to meet the growing demand for horseradish products. At the same time, the trade in raw horseradish becomes increasingly important.

KOCHS factory workers in the family business

1968

NEW PRODUCTS & MARKETS

After Karl Koch's death, his wife Lisa does not hesitate for a second to continue the now rapidly expanding business in the family tradition. Together with her son Hans-Karl, she founds Karl Koch KG Meerrettichkonservenfabrik. Newly developed products conquer the market, also in other European countries.

KOCHS Inventory in the family business

1989

MODERNIZATION

In this year, the first decisive step for the next millennium is taken with the founding of KOCH'S Meerrettich GmbH. Expansion and modernization of the company become necessary in order to expand and improve the production of horseradish and delicatessen products.

KOCHS Horseradish Tradition & Modernization

1991

NEW PRODUCTS & MARKETS

The subsidiary KOCH'S Torma (Hungaria) Kft. is founded in Hungary. This step opens up new sales markets in the east, expands the supply of raw materials in a
climatically ideal country and enables the
development of further delicatessen products.

KOCHS horseradish factory

2020

EXPANSION OF EXPERTISE & FUTURE INVESTMENTS

With the founding of KOCH'S Meerrettich & Feinkost GmbH, the traditional company is set up for the future. Continuous investment in further expansion and modernization ensures that KOCH'S will continue to have extensive horseradish expertise from the field to the jar for the next 100 years, as well as high-quality and exciting products for the future.

KOCHS Horseradish field view 02

TO BE CONTINUED